瑞典的冰箱
9 六月, 2009
瑞典是奶品之國，我們的冰箱年中無休充滿奶類食品：
一天由早餐開始的酸奶、牛奶或乳酪，配五穀muesli和粟米片；
下午四時接小鬼放學，悠悠甫上車便會叫肚餓，芝士牛油麵包她會將芝士吞完牛油舔盡便說：我飽喇！
三小時後的夏天晚飯主角，一周有三晚都是瑞典新鮮馬鈴薯，細小皮薄而那陣暈香輕輕細細的按摩著味蕾，吃的時候蘸些酸忌廉配青荵，方芳一吃便十多個！
One Comment
leave one →
【兩周一聚】 網上文章聚會，每月十五及三十日出稿，男女老幼無國界無任歡迎 !
我要訂閱
最新留言
兩周一聚 
My fridge is also filled with dairy products: yogurt (plain and fruity ones), cream cheese (low fat, spreadable on bagels and crackers), milk (2%), butter (in sticks), sour cream (usually plain, for baked potatoes), different types of cheese (Havarti, old cheddar, oka, …), not to mention ice-cream in the freezers.
It seems people from Canada and Sweden have similar tastes for dairy products.